| March 2014 |
| Sun 9th: |
-
|
-
|
|
2087*
|
-
|
| Sat 8th: |
75 *
|
4%
|
fat: 2.50g |
| |
protein: 0.50g |
| |
carbs: 11.00g |
|
-
|
-
|
| Mon 3rd: |
337 *
|
17%
|
fat: 13.44g |
| |
protein: 17.58g |
| |
carbs: 36.27g |
|
-
|
-
|
| February 2014 |
| Tue 25th: |
190 *
|
10%
|
fat: 1.00g |
| |
protein: 3.00g |
| |
carbs: 45.00g |
|
-
|
-
|
| Mon 24th: |
452 *
|
23%
|
fat: 1.89g |
| |
protein: 21.01g |
| |
carbs: 91.80g |
|
-
|
-
|
| Sun 23rd: |
301 *
|
15%
|
fat: 2.00g |
| |
protein: 12.31g |
| |
carbs: 58.15g |
|
-
|
-
|
| Sat 22nd: |
969 *
|
48%
|
fat: 22.93g |
| |
protein: 46.17g |
| |
carbs: 139.96g |
|
-
|
-
|
| January 2014 |
| Mon 20th: |
983 *
|
49%
|
fat: 33.39g |
| |
protein: 54.74g |
| |
carbs: 113.83g |
|
-
|
-
|
| December 2013 |
| Tue 10th: |
1031 *
|
52%
|
fat: 27.43g |
| |
protein: 50.45g |
| |
carbs: 152.19g |
|
-
|
-
|
| Sun 8th: |
1028 *
|
51%
|
fat: 23.30g |
| |
protein: 41.54g |
| |
carbs: 159.66g |
|
-
|
-
|
| Fri 6th: |
1790 *
|
90%
|
fat: 52.79g |
| |
protein: 75.60g |
| |
carbs: 265.67g |
|
-
|
-
|
| Thu 5th: |
1080 *
|
54%
|
fat: 33.51g |
| |
protein: 57.13g |
| |
carbs: 148.46g |
|
-
|
-
|
| Wed 4th: |
1844 *
|
92%
|
fat: 36.67g |
| |
protein: 87.42g |
| |
carbs: 303.08g |
|
2385*
|
 541
|
| Tue 3rd: |
1381 *
|
69%
|
fat: 28.25g |
| |
protein: 58.48g |
| |
carbs: 232.71g |
|
2099*
|
718
|
| Mon 2nd: |
1816 *
|
91%
|
fat: 30.30g |
| |
protein: 115.19g |
| |
carbs: 281.04g |
|
2181*
|
365
|
| November 2013 |
| Tue 19th: |
2387 *
|
119%
|
fat: 64.78g |
| |
protein: 91.57g |
| |
carbs: 349.45g |
|
2303*
|
 84
|
| Mon 18th: |
672 *
|
34%
|
fat: 20.44g |
| |
protein: 27.58g |
| |
carbs: 84.77g |
|
-
|
-
|
| Mon 11th: |
969 *
|
48%
|
fat: 17.72g |
| |
protein: 49.00g |
| |
carbs: 152.42g |
|
-
|
-
|
| Sat 9th: |
1862 *
|
93%
|
fat: 48.81g |
| |
protein: 68.96g |
| |
carbs: 293.20g |
|
2144*
|
282
|
| Fri 8th: |
1824 *
|
91%
|
fat: 48.90g |
| |
protein: 81.93g |
| |
carbs: 282.40g |
|
2037*
|
213
|
| Thu 7th: |
1078 *
|
54%
|
fat: 23.14g |
| |
protein: 55.44g |
| |
carbs: 165.41g |
|
2181*
|
1103
|
