July 2010 |
Mon 19th: |
1274 *
|
85%
|
fat: 49.25g |
| |
protein: 45.79g |
| |
carbs: 165.58g |
|
2965*
|
1691
|
Sun 18th: |
2603 *
|
174%
|
fat: 138.06g |
| |
protein: 114.29g |
| |
carbs: 222.52g |
|
2738*
|
135
|
Sat 17th: |
1815 *
|
121%
|
fat: 50.86g |
| |
protein: 75.33g |
| |
carbs: 266.43g |
|
2842*
|
1027
|
Fri 16th: |
1922 *
|
128%
|
fat: 107.02g |
| |
protein: 83.27g |
| |
carbs: 157.70g |
|
2731*
|
809
|
Thu 15th: |
2917 *
|
194%
|
fat: 101.84g |
| |
protein: 192.71g |
| |
carbs: 301.10g |
|
2935*
|
18
|
Wed 14th: |
1851 *
|
123%
|
fat: 86.61g |
| |
protein: 121.16g |
| |
carbs: 143.43g |
|
2745*
|
894
|
Tue 13th: |
2246 *
|
150%
|
fat: 72.34g |
| |
protein: 171.49g |
| |
carbs: 234.61g |
|
3356*
|
1110
|
Mon 12th: |
2100 *
|
140%
|
fat: 101.79g |
| |
protein: 80.28g |
| |
carbs: 223.80g |
|
2757*
|
657
|
Sun 11th: |
1611 *
|
107%
|
fat: 70.84g |
| |
protein: 65.14g |
| |
carbs: 187.11g |
|
2745*
|
1134
|
Sat 10th: |
1821 *
|
121%
|
fat: 80.07g |
| |
protein: 47.39g |
| |
carbs: 243.11g |
|
2755*
|
934
|
Fri 9th: |
2522 *
|
168%
|
fat: 101.73g |
| |
protein: 117.16g |
| |
carbs: 273.33g |
|
3374*
|
852
|
Thu 8th: |
2107 *
|
140%
|
fat: 78.60g |
| |
protein: 102.92g |
| |
carbs: 243.80g |
|
2762*
|
655
|
Wed 7th: |
1451 *
|
97%
|
fat: 41.02g |
| |
protein: 89.12g |
| |
carbs: 181.06g |
|
2772*
|
1321
|
Tue 6th: |
2182 *
|
145%
|
fat: 96.44g |
| |
protein: 84.12g |
| |
carbs: 252.58g |
|
3330*
|
1148
|
Mon 5th: |
1908 *
|
127%
|
fat: 65.38g |
| |
protein: 77.86g |
| |
carbs: 258.46g |
|
2910*
|
1002
|
Sun 4th: |
2895 *
|
193%
|
fat: 97.48g |
| |
protein: 150.87g |
| |
carbs: 361.94g |
|
2772*
|
123
|
Sat 3rd: |
1938 *
|
129%
|
fat: 63.60g |
| |
protein: 68.06g |
| |
carbs: 280.34g |
|
2765*
|
827
|
Fri 2nd: |
2174 *
|
145%
|
fat: 77.18g |
| |
protein: 80.61g |
| |
carbs: 298.36g |
|
2767*
|
593
|
Thu 1st: |
2373 *
|
158%
|
fat: 98.83g |
| |
protein: 87.12g |
| |
carbs: 295.53g |
|
3381*
|
1008
|
June 2010 |
Wed 30th: |
1809 *
|
121%
|
fat: 67.30g |
| |
protein: 69.30g |
| |
carbs: 237.52g |
|
2782*
|
973
|