| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
46
% Daily Values*
Total Fat
0.22g
0%
Saturated Fat
0.091g
0%
Trans Fat
0g
Polyunsaturated Fat
0.023g
Monounsaturated Fat
0.071g
Cholesterol
6mg
2%
Sodium
10mg
0%
Total Carbohydrate
9.48g
3%
Dietary Fiber
0.4g
1%
Sugars
0.48g
Protein
1.48g
Vitamin D
-
Calcium
4mg
0%
Iron
0.02mg
0%
Potassium
22mg
0%
Vitamin A
3mcg
0%
Vitamin C
0mg
0%
Note:
Homemade
Last updated: 13 Jun 18 02:45 PM
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Calorie Breakdown:
Carbohydrate (83%)
Fat (4%)
Protein (13%)
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* Based on a RDI of 2000 calories
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Nutrition summary:
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Calories
46
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Fat
0.22g
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Carbs
9.48g
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Protein
1.48g
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| There are 46 calories in 1 serving of Tin can bread. |
| Calorie breakdown: 4% fat, 83% carbs, 13% protein. |
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Ingredients in this Recipe:
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1 serving Iodized Salt
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10 servings Active Dry Yeast
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7 fl oz Whole Milk
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2 large Egg
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6 tsps Sugar
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0.2 cup Tap Water
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32 servings All-Purpose Flour
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