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I am weighing in earlier in the day on Sunday today because my 23&me weight loss intervention is officially over, and I will no longer be getting a survey to fill out later in the day on Sunday. That means some of the progress reflected above is just time of day (before food). I went down 9 pounds during the 12 weeks, while my stated goal was 5 (because I believe in modest, un-daunting, achievable goals), and am now halfway to my goal of the year here, dropping twenty pounds, which seems very likely if I keep up.
Last week I did 21 minutes of HIIT four out of seven days, did my 10 minute calisthenics ttapp routine five of those days, and bicycle commuted to work (30-45 minutes each way, job depending) five days. My hip measurement this morning is 42.5” (down a quarter inch since last week), and my waist is stubbornly back up a quarter inch to 34”.
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164.4 lb
Lost so far: 10.6 lb.
Still to go: 9.4 lb.
Diet followed reasonably well.
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Diet Calendar Entries for 08 April 2018:
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1950 kcal
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Fat: 123.86g | Prot: 87.28g | Carb: 151.80g.
Breakfast: Garden of Life Raw Organic Protein, Navitas Naturals Cacao Nibs (1 oz), Bananas, Oranges, Kirkland Signature Almonds. Lunch: Avocados , Sunfood Pitted Peruvian Black Botija Olives (Oil Cured, Raw), Cheddar Cheese , Brie Cheese , Mary's Gone Crackers Wheat Free Gluten Free Organic Crackers, Ripple Original Unsweetened Plant-Based Milk (8 oz). Dinner: Cheddar Cheese , Trader Joe's Sugar Snap Peas, Bread SRSLY Sourdough Dinner Rolls (Gluten Free), Trader Joe's Carrot & Pea Vegetable Patties. more...
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2332 kcal
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Activities & Exercise:
Bicycling (slow) - 11/mph - 1 hour and 20 minutes, Resting - 13 hours and 51 minutes, Sleeping - 8 hours and 49 minutes. more...
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losing 1.2 lb a week
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