Weigh In record (no journal entry) for 02 March 2018
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155.8 lb
Lost so far: 16.2 lb.
Still to go: 15.8 lb.
Diet followed reasonably well.
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Diet Calendar Entry for 02 March 2018:
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668 kcal
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Fat: 53.04g | Prot: 41.11g | Carb: 10.43g.
Breakfast: Organic Valley Heavy Whipping Cream. Lunch: Adams Reserve New York Extra Sharp Cheddar Cheese, Kiolbassa Roasted Garlic Smoked Sausage, 365 Feta Cheese Crumbles, Cucumber (with Peel). Snacks/Other: Oh Snap! Pickling Co. Dilly Bites, Sargento Colby Jack Cheese Sticks. more...
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gaining 5.6 lb a week
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