Fat: 20.17g | Prot: 16.25g | Carb: 114.07g.
Breakfast: Tea (Brewed) , Water , Green Tea, Bananas , Gluten & Wheat Free Brown Bread. Lunch: Gluten & Wheat Free Brown Bread, Celery, Baby Plum Tomatoes, Baked Sweetpotato (Peel Not Eaten, Fat Not Added in Cooking), Cucumber (with Peel), Carrots, Guacamole. Dinner: Cooked Swede (Fat Not Added in Cooking), Courgette, Cooked Parsnips (Fat Not Added in Cooking), Carrots. Snacks/Other: Raspberry and Vanilla Yofu, Peanuts , Almonds , Tap Water, Green Tea, Gala Apples. more...