Todd Hunter's Journal, 02 October 2016

Weigh In record (no journal entry) for 02 October 2016
259.8 lb Lost so far: 13.2 lb.    Still to go: 49.8 lb.    Diet followed reasonably well.

Diet Calendar Entry for 02 October 2016:
2128 kcal Fat: 106.73g | Prot: 203.46g | Carb: 87.55g.   Breakfast: Palmetto Cheese, Sliced Avocado, Bacon Thick Sliced, Salsa, Grits (Fat Added in Cooking). Dinner: Olive Oil, Butter, La Tortilla Factory Whole Wheat Organic Tortillas, Kraft 3 Cheese Mexicana Shredded Cheese, Laura's Lean Beef 96% Lean Ground Beef. Snacks/Other: PBfit Peanut Butter Powder, GNC Pro Performance 100% Whey Protein - Strawberry. more...
losing 1.7 lb a week

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