Isabellagian's Journal, 17 June 2016

2.6kg week one
151.9 lb Lost so far: 4.9 lb.    Still to go: 8.6 lb.    Diet followed reasonably well.

Diet Calendar Entry for 17 June 2016:
1103 kcal Fat: 65.15g | Prot: 41.40g | Carb: 94.68g.   Breakfast: FreshLife Australian Slivered Almonds, Chobani Plain Non-Fat 0% Greek Yogurt (100g), Pink Lady Apples, Carrots. Lunch: Apricots, Cauliflower, Olive Oil, Mixed Salad Greens, Dry Grated Parmesan Cheese. Dinner: Chunky Style Vegetable Soup, Butter, Pork Loin (Tenderloin), Roasted Potato (Fat Added in Cooking), Italian Bread, Olive Oil, Mixed Salad Greens. more...
gaining 0.8 lb a week

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