Chef Karen's Journal, 24 February 2014

Weigh In record (no journal entry) for 24 February 2014
153.0 lb Lost so far: 35.0 lb.    Still to go: 13.0 lb.    Diet followed reasonably well.

Diet Calendar Entries for 24 February 2014:
1149 kcal Fat: 69.04g | Prot: 76.08g | Carb: 52.35g.   Breakfast: Fage Total 0% Greek Yogurt with Strawberry, One A Day Women's Multivitamin. Lunch: Lettuce Salad with Assorted Vegetables, Green Tea, Salmon Sashimi. Dinner: Citrus Flavor Fruit Sorbet, Caesar Salad with Romaine, Veuve Clicquot NV Brut Champagne, Swiss Cheese, Colby Jack Cheese, Cheddar Cheese. Snacks/Other: Acme Smoked Whitefish Salad, Planters Salted Peanuts (1 oz). more...
2699 kcal Activities & Exercise: Walking (brisk) - 4/mph - 20 minutes, Stretching (yoga) - 1 hour, Weight Training (moderate) - 15 minutes, Resting - 7 hours and 15 minutes, Sleeping - 7 hours, Housework - 1 hour, Walking (moderate) - 3/mph - 1 hour, Running - 7/mph - 10 minutes, Driving - 1 hour, Standing - 2 hours, Desk Work - 3 hours. more...
losing 3.5 lb a week

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