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*1/2
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125.6 lb
Lost so far: 0 lb.
Still to go: 0 lb.
Diet followed reasonably well.
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Diet Calendar Entry for 22 April 2013:
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1798 kcal
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Fat: 66.65g | Prot: 118.32g | Carb: 147.90g.
Breakfast: Ciabatta Bread, Milk (1% Lowfat with Added Vitamin A), original puffins. Lunch: sprouted grain bread, Organic Mayonnaise, Turkey Breast Meat, Swiss Cheese. Dinner: Olive Oil, Italian Cherry Tomatoes, Romaine, Beef Burgundy (Beef Bourguignonne). Snacks/Other: Pears. more...
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losing 1.4 lb a week
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