TheWeaver's Journal, 22 October 2018

I'm actually enjoying the weekly-calorie plan. I feel that I can indulge on Fridays and, lo and behold, I don't even feel like going wacko, so far. We're low on food. Husband does the food shopping, but he is having some cognitive issues and I don't want to push it. We do have a few eggs -- my go-to standby. No tofu. Some cans of sardines. Time to be creative!
145.2 lb Lost so far: 2.8 lb.    Still to go: 8.2 lb.    Diet followed reasonably well.

Diet Calendar Entry for 22 October 2018:
1077 kcal Fat: 56.14g | Prot: 66.32g | Carb: 82.59g.   Breakfast: Cooked Spinach (from Fresh), Cooked Carrots, Cooked Egg, Butter. Lunch: Brown Rice, Sardines in Oil (Canned), Stonewall Kitchen Roasted Garlic Aioli. Dinner: Ground Beef (90% Lean / 10% Fat, Patty, Cooked, Broiled). Snacks/Other: Lowfat Plain Yogurt, Maple Syrup, Bananas, Clementines, Mixed Nuts. more...
losing 2.8 lb a week

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