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Diet Calendar Entries for 16 April 2018:
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1331 kcal
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Fat: 38.00g | Prot: 75.65g | Carb: 174.56g.
Lunch: Dole Fruit Bowls - Diced Pears, Daisy Low Fat 2% Small Curd Cottage Cheese, DiGiorno Primo Pepperoni Pizza. Dinner: Martin's Potato Hamburger Rolls, Birds Eye Mashed Sweet Potatoes & Carrots, Cooked Green Peppers and Onions (Fat Added in Cooking), Wegmans Baby Bella Mushrooms, Cooked Summer Squash (from Fresh), Campbell's 98% Fat Free Condensed Cream of Mushroom Soup, Nature's Place Boneless Skinless Chicken Breast. Snacks/Other: Jell-O Peach Gelatin Dessert, Jif Natural Creamy Peanut Butter with Honey, Quaker Rice Cakes - Lightly Salted. more...
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