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Diet Calendar Entries for 10 April 2018:
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1868 kcal
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Fat: 98.94g | Prot: 190.11g | Carb: 62.12g.
Breakfast: Member's Mark 100% Liquid Egg Whites, Advocare Spark on The Go, Dry Roasted Almonds (with Salt Added), Baby Spinach. Lunch: Birds Eye Steamfresh Cut Green Beans, Tyson Foods Boneless Skinless Chicken Breasts, G Hughes Sugar Free BBQ Sauce. Dinner: Frisch's Big Boy Tartar Sauce, Cub Foods Ground Beef (93% Lean / 7% Fat), Broccoli. Snacks/Other: Roasted Salted Cashew Nuts, Premier Nutrition High Protein Shake - Bananas & Cream, Premier Nutrition High Protein Shake - Vanilla, Dry Roasted Almonds (with Salt Added), Premier Nutrition High Protein Shake - Bananas & Cream, Roasted Salted Cashew Nuts. more...
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