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Diet Calendar Entry for 07 March 2018:
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2202 kcal
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Fat: 138.88g | Prot: 88.77g | Carb: 148.28g.
Breakfast: Folgers Columbian Coffee, DaVinci Gourmet French Vanilla Sugar Free Syrup, Great Value French Vanilla Coffee Creamer. Lunch: Light Tuna Fish (Drained Solids In Water, Canned), Celery, Cains All Natural Mayonnaise, Mission Carb Balance Medium/Soft Taco Flour Tortillas, Simms Beef Sausage Snack Sticks. Dinner: Member's Mark Unsalted Sweet Cream Butter, Corned Beef, Cooked Green Cabbage (Fat Added in Cooking), Shaw's Boiled Carrots, Boiled Potato. Snacks/Other: Planters Cashews with Sea Salt. more...
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