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My snacking was out of control yesterday. I don't usually like hot and spicy snacks, but I impulse-bought a small bag of Doritos Dinamita chile limon taquitos and got hooked. No more. I didn't eat any GS cookies yesterday, but our sweet neighbors brought us a couple of GH Day cookies, and I couldn't resist having one.
The ham sandwich for supper yesterday was actually a croque madame sandwich, fried egg on top.
This morning, Mr C said it was international crepe day yesterday, so he insisted on making us some this morning. They're absolutely not good for borderline diabetics, but so delicious. He said he was going to make French onion soup this afternoon. We're kind of on a roll with French food of late. I guess that would be a baguette rather than a roll.
I'm having to be creative today, but I don't really feel up to the task. I better stay focused.
Diet Calendar Entry for 03 February 2018:
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2106 kcal
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Fat: 94.18g | Prot: 103.94g | Carb: 212.32g.
Breakfast: Coffee with Milk, Market Pantry Frozen Dark Sweet Cherries, Dessert Crepe. Lunch: Chocolate Ice Cream, Arugula Lettuce, Hamburger on Bun. Dinner: Annie's Naturals Annie's Balsamic Vinaigrette Salad Dressing, Lettuce Salad with Assorted Vegetables, Baked Sweetpotato (Peel Not Eaten), Teriyaki Sauce, Costco New York Strip Steak. Snacks/Other: Wal-Mart Fresh Pineapple, M&M's Peanut Chocolate, Doritos Dinamita Chile Limon, Girl Scout Cookies S'mores. more...
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