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Diet Calendar Entry for 20 June 2017:
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1360 kcal
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Fat: 92.59g | Prot: 79.10g | Carb: 60.97g.
Breakfast: Sports Research MCT Oil. Lunch: Hidden Valley Buttermilk Ranch Dressing, PaleoChef Sriracha Sauce, Green Cabbage, Chicken Breast. Dinner: Mission Carb Balance Whole Wheat Tortillas (Soft Taco), Jennie-O Ground Turkey 85/15, Mission Carb Balance Whole Wheat Tortillas (Soft Taco), Jennie-O Ground Turkey 85/15. Snacks/Other: Lindt Excellence Extra Fine Dark Chocolate 85% Cocoa. more...
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