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Diet Calendar Entry for 21 April 2017:
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523 kcal
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Fat: 29.44g | Prot: 42.12g | Carb: 19.62g.
Lunch: Pimenta Vermelha ou Cayenne, Repolho, Carne de Vaca Moída (95% Magro / 5% Gordo), Ovo Frito. Dinner: Sopa 1 Cenora 1 Batata 2 Tomate 1/4 Repolho 1 Abobrinha Galinha da Mimi. Snacks/Other: Cacau Show Mini Trufa Bendito Cacao 70%. more...
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