pam-u-la's Journal, 29 March 2014

It's the weekend. I hope everyone out in FS land is doing well.
For me I thought I would do my weekly entry.
So let's see what's been happening? Well I am still working and got my first pay yesterday. That was a good thing. I'm starting to adjust to the hours, also a good thing. Also starting to not hurt as much and have received compliments that I am doimg a good job. Plus spring is finally in the Canadian air, well in my neck of the woods anyways! That's an amazing thing!
Any ways the only problem I'm having right now is eating properly. We only have a 1/2 hour for our dinner break and I find it impossible to eat anything but what others would consider a snack food. My stomach does not work like many others do, and I know if I ate heavier that it would rebel and not such a great situation to be in when you do line work. So what have I been doing well here's the problem I come home at night starving and munch away aimlessly. Now I know it is wrong, but I also know that I will not sleep well without something in my stomach. So this is my next big challenge to find something that I can eat at work that does not effect me. Oh it shall be fun!
As for the exercise well I wore my pedometer a couple of times and between my walk to the bus, walking around my job site, walking home from the bus stop I was able to chalk up 13.5km. ;). Yes seeing that did make me feel good.
Now if I can get the snarly butt scale to go in a downward motion all could potentially be good to go.
Today I am grateful for:
Family
Friends old and new
FS community and my supportive buddies
My job and being able to survive a bit easier
Nicer weather on it's way
The promise of spring and the rebirth of all it has to offer.

Much love and respect to everyone. May you all find something that makes you love a lot, laugh a lot and live happily!

4 Supporters    Support   

Comments 
Can you bring a small portion leftovers from a dinner that did not bother your stomach? 
31 Mar 14 by member: jessabridge4444
I like JB444's suggestion. A tiny piece of left over chicken/fish/steak/turkey burger with a few cubes of butternut squash with dried cranberries and a couple of Brussels Sprouts! I make the butternut squash on Sundays and have 1/2 cup with my meals instead of a white starch or potato. I buy the frozen Brussels, Broccoli or Green beans that you pop in the microwave in the bag - I think they are called Steamables and I add butter to the package. Take out what I need an put a chip clip on them and have them for a few days in a row. Hope this helps! So happy that you are doing well at your new job. 
31 Mar 14 by member: Neptunebch

     
 

Submit a Comment


You must  sign in to submit a comment
 

Other Related Links

Members



pam-u-la's weight history


Get the app
    
© 2024 FatSecret. All rights reserved.