Weigh In record (no journal entry) for 30 June 2013
Diet Calendar Entry for 30 June 2013:
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1336 kcal
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Fat: 57.00g | Prot: 67.56g | Carb: 142.52g.
Breakfast: Sour Cream, 2% Fat Milk, Yellow Sweet Peppers, Turkey Salami, Rye Bread. Lunch: Tomatoes, Turkey Salami, Rye Bread, Meatless Pasta with Cheese and Tomato Sauce, Pineapple (Solids and Liquids, Light Syrup Pack, Canned). Dinner: Daisy Sour Cream, Rye Bread, Cooked Summer Squash (Fat Added in Cooking). Snacks/Other: Mustard, Rye Bread, Chicken Sausage. more...
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