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Well, my not-so-good digital scale that only ways in 1/2 pound increments and which only tends to move in about 3-lb swings (must not be very sensitive) finally moved down again! I doubt I actually lost 3 lbs since just yesterday, but at least the scale moved again, and it's lower than it has ever been (in years). The main thing is that I'm trending downwards!
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166.0 lb
Lost so far: 27.0 lb.
Still to go: 31.0 lb.
Diet followed reasonably well.
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Diet Calendar Entry for 14 April 2015:
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1086 kcal
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Fat: 46.88g | Prot: 82.38g | Carb: 93.81g.
Breakfast: Apples, Cottage Cheese (Lowfat 1% Milkfat), Kiwi Fruit. Lunch: Grape Tomatoes, Avocados, Sargento Reduced Fat Pepper Jack Cheese Slices, Mt. Olive Bread & Butter Pickles, Oscar Mayer Deli Fresh Cracked Black Peppered Shaved Turkey Breast, Publix Red Bell Pepper, Inglehoffer Extra Hot Horseradish, Joseph's Flax, Oat Bran & Whole Wheat Lavash Flat Bread. Dinner: Green Giant Seasoned Steamers Mediterranean Blend, Grapes, Kraft Sun Dried Tomato Vinaigrette Dressing & Marinade, Grape Tomatoes, Lettuce, Chicken Dark Meat (Roasting). Snacks/Other: Great Value Fancy Sharp Cheddar Cheese Shredded, Red Onions, Cooked Mushrooms (Canned), Publix Red Bell Pepper, Spinach, Butter, Mrs Baird's 100% Whole Wheat Bread, Egg White, Scrambled Egg (Whole, Cooked). more...
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losing 21.0 lb a week
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