christine738's Journal, 21 March 2018


Diet Calendar Entry for 21 March 2018:
1220 kcal Fat: 67.82g | Prot: 78.03g | Carb: 79.53g.   Breakfast: Nordica 1% Cottage Cheese, Tap Water, Whole Wheat Saltine Crackers, Whole Wheat Saltine Crackers, Whole Wheat Saltine Crackers, Whole Wheat Saltine Crackers, Whole Wheat Saltine Crackers, Whole Wheat Saltine Crackers, Whole Wheat Saltine Crackers, Whole Wheat Saltine Crackers, Summer Fresh Original Hummus. Lunch: Hard-Boiled Egg, Hard-Boiled Egg. Dinner: Tap Water, Hidden Valley Ranch Dressing, Raw Vegetable, Bolthouse Farms Baby Carrots, Fresh Attitude Spring Mix, Melting Chicken Breast. Snacks/Other: Kirkland Signature Dry Roasted Almonds, Natrel 1% Partly Skimmed Milk. more...

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Comments 
Looks good sweetie...enjoy your evening;) 
21 Mar 18 by member: maxie4
Thx Maxie4 😊 I hope your night is great! Much love to all 😊 
21 Mar 18 by member: christine738

     
 

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