Hallie_Ann's Journal, 14 March 2018

Taking a short weekend trip. Brought plenty of healthy snacks and lunch. I took a short hike. I could feel the elevation a bit, but it was lovely. Went out to dinner, did fairly well, eating mostly what I wanted but watched my portions.

Diet Calendar Entries for 14 March 2018:
1793 kcal Fat: 91.04g | Prot: 58.89g | Carb: 199.66g.   Breakfast: Clear American Ice Black Raspberry, Wal-Mart Blueberry Muffin. Lunch: Fuji Apples, Laughing Cow Mini Babybel White Cheddar. Dinner: Golden Corral Mashed Potatoes, Borden Shredded Cheddar Cheese, Lettuce Salad with Assorted Vegetables, S&W Mixed Bean Salad, Earthbound Farm Organic Mixed Baby Greens Salad, Golden Corral Caesar Dressing, Prime Rib. Snacks/Other: Marketside Goat Cheese and Fig Pastry, Harvest Snaps Lentil Bean Tomato Basil, Bananas, Emerald Natural Walnuts & Almonds with Dried Cherries. more...
4681 kcal Activities & Exercise: Driving - 5 hours, Hiking - 1 hour, Resting - 10 hours, Sleeping - 8 hours. more...

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