Leila Nobre's Journal, 26 March 2017


Diet Calendar Entry for 26 March 2017:
985 kcal Fat: 69.16g | Prot: 69.06g | Carb: 24.11g.   Breakfast: Café, Verdemar Farinha de Castanha de Caju, Ovo, Tio João Queijo Coalho. Lunch: Requeijão Sabor & Vida Requeijão Cremoso Sabor&Vida, Tio João Queijo Coalho, Abóbora, Fava, Couve-Flor, Bisteca de Porco Grelhada. Dinner: Polenghi Cream Cheese, Verdemar Farinha de Castanha de Caju, Café, Ovo. more...

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