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Patti's Low Carb Chicken Salad 4 cans GV Chunk Chicken 1 Cup Berman's Mayo 1/8 Cup Vlasic Dill Relish 2 Celery Stalks 7 Diced Boiled Eggs Pink Himalayan Salt, Black Pepper, Roasted Garlic to taste. Makes 7 (1-cup servings) *Garnish with Nuts or Fruit
Diet Calendar Entry for 07 November 2021:
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1468 kcal
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Fat: 115.30g | Prot: 94.87g | Carb: 17.19g.
Breakfast: Torani Sugar Free Vanilla Syrup, Heavy Cream, Coffee. Lunch: Thin Slim Zero Carb Bread, Diamond of California Chopped Walnuts, Patti's Low Carb Chicken Salad (1 Cup Serving). Dinner: Heinz Ketchup No Sugar Added, Borden American Cheese Singles, Great Value Extra Large Eggs. Snacks/Other: Linda's Low Carb Diet Delights Low Carb Bagel Chips, Kernel Season's Popcorn Seasoning - Sour Cream & Onion, Great Value Whipped Cream Cheese Spread. more...
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 Comments
Nice! Plenty of protein in that. Which I love 👍
07 Nov 21 by member: pfduser
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thanks for sharing the recipe
07 Nov 21 by member: buenitabishop
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No problem at all! If you want the site for the bread, it is: www.thinslimfoods.com
07 Nov 21 by member: CrazyLupieLife
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Thank you, looks awesome!!
09 Nov 21 by member: bgr12
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