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Salmon, pork fried rice (leftovers) & turnip greens (also leftovers).
Diet Calendar Entry for 19 April 2020:
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2142 kcal
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Fat: 81.53g | Prot: 88.25g | Carb: 181.12g.
Breakfast: Smart Balance Buttery Spread Extra Virgin Olive Oil, 100% Maple Syrup, Kroger Complete Buttermilk Pancake & Waffle Mix, Oscar Mayer Naturally Hardwood Smoked Bacon , Clementines, Coffee-Mate French Vanilla Liquid Coffee Creamer, Watermelon, Splenda Naturals Made with Stevia Extract, 2% Fat Milk, Coffee, Strawberries, Blueberries. Lunch: Ocean Spray Light Cranberry Juice Cocktail, Tostitos Scoops! 100% White Corn Tortilla Chips, Ground Beef (85% Lean / 15% Fat) , Great Value White Cheese Mexican Style Queso Dip. Dinner: Merlot Wine, Soy Sauce, Dijon Mustard, Margaret Holmes Seasoned Turnip Greens, Pork Fried Rice, Salmon. Snacks/Other: Starburst Original JellyBeans, Vodka, Great Value Cinnamon Hard Candy. more...
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 Comments
Looks so yummy friend and leftovers always taste the best🤗😋♥️🙏💜💚
19 Apr 20 by member: jcmama777
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19 Apr 20 by member: perks54
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