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Diet Calendar Entries for 19 October 2019:
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1062 kcal
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Fat: 41.98g | Prot: 72.65g | Carb: 98.28g.
Breakfast: Oscar Mayer Traditional Bacon, Grits with Cheese, Fried Egg. Lunch: Dannon Light & Fit Greek Yogurt - Peach. Dinner: Margaret Holmes Italian Green Beans, Fresh Frozen Breaded Squash, Baked or Fried Coated Chicken Thigh Skinless (Coating Eaten). Snacks/Other: Great Value Vanilla Ice Cream Cups, Yasso Frozen Greek Yogurt - Mint Chocolate Chip, Dannon Light & Fit Greek Yogurt - Peach. more...
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 Comments
Just how I like bacon! Crispy with the fat really cooked! 😁
22 Oct 19 by member: melissatwa
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