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Diet Calendar Entry for 19 April 2023:
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1114 kcal
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Fat: 48.02g | Prot: 95.36g | Carb: 72.98g.
Breakfast: Egg, Coffee with Cream and Sugar. Lunch: Butter, Lettuce Salad with Assorted Vegetables, Chicken Breast, Toasted Whole Wheat Bread. Dinner: Cabbage Salad or Coleslaw with Dressing, White Rice, Chicken Breast, Skotidakis Feta Cheese. Snacks/Other: Liberte Greek Yogurt - Vanilla, Grapes, Dole Pineapple Chunks, Strawberries . more...
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