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Afternoon snack ♡ Scone that I brought home from last night's feast. A little cherry rhubarb jam on top
Diet Calendar Entry for 18 March 2021:
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1854 kcal
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Fat: 54.31g | Prot: 91.95g | Carb: 201.63g.
Breakfast: Sargento Sliced Pepper Jack Cheese, Thomas' Everything Bagel, Coffee-Mate Sugar Free Hazelnut Liquid Coffee Creamer, Kroger Eggs (Large), Splenda Naturals Made with Stevia Extract, Coffee, Raspberries, Blueberries, Strawberries, Watermelon. Lunch: Smart Balance Buttery Spread Extra Virgin Olive Oil, Seaquist Orchards Juice Sweetened Cherry Jam, Scone. Dinner: Merlot Wine, Olive Oil, Seeds of Change Organic Quinoa & Brown Rice with Garlic, Great Value Seasoned Black Beans, Tilapia (Fish) , Green String Beans, Onions, Smithfield Salt Pork. Snacks/Other: Reddi-wip Original Dairy Whipped Topping, Bread Pudding, Honeycrisp Apples, Chobani Greek Yogurt Peach on The Bottom. more...
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 Comments
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We brought NY style cheesecake home last night. :-P
18 Mar 21 by member: Slow Meta
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