SherryeB's Journal, 19 November 2019

Feeling hungry

Diet Calendar Entry for 19 November 2019:
1306 kcal Fat: 39.01g | Prot: 42.81g | Carb: 155.52g.   Breakfast: Pomegranate, Simple Truth Organic Sliced Quinoa Multigrain Bread, Blueberries, Splenda Naturals Made with Stevia Extract, Watermelon, Strawberries, 2% Fat Milk, Kroger Pumpkin Spice Coffee Creamer, Asian Pears, Kroger Aged Sharp White Cheddar Cheese, Coffee. Lunch: Nabisco Triscuit Thin Crisps Original, Campbell's Well Yes! Sweet Corn & Roasted Poblano Sipping Soup. Dinner: Butter , Smart Balance Buttery Spread Extra Virgin Olive Oil, Merlot Wine, Fresh Selections Shredded Carrots, Green Giant Mini Sweet Peppers, Onions , Mushrooms, Shrimp, Rice-A-Roni Stir Fried Rice. Snacks/Other: Outshine Tangerine Fruit Bar (46g), Smartfood White Cheddar Cheese Popcorn. more...



     
 

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