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Ripe fresh figs taste simply amazing! I realized that I probably have never eaten them ripe before - they taste so much better than I ever know. Together with plain yogurt and nuts (I added walnuts) this makes a breakfast for champions!
Diet Calendar Entries for 04 August 2018:
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1268 kcal
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Fat: 61.78g | Prot: 30.31g | Carb: 171.86g.
Breakfast: Walnuts, Figs, White Mountain Organic Bulgarian Yogurt. Lunch: Cooked Green Cabbage (Fat Added in Cooking). Dinner: Avocados, Colavita Balsamic Vinegar of Modena, Extra Virgin Olive Oil, Cucumber, Tomatoes. Snacks/Other: Granny Smith Apples, Cooked Green Cabbage (Fat Added in Cooking), Sweet Cherries, Synergy Gingerberry Kombucha, Synergy Original Kombucha. more...
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 Comments
My parents had a fig tree in their backyard for years and years. I sure miss figs. Keep thinking I'll plant me a tree.
04 Aug 18 by member: muppet1956
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Never had them but they look wonderful!
04 Aug 18 by member: jengetfit123
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04 Aug 18 by member: Erquiaga
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muppet1956, these figs also got me thinking I might plant one, to have fresh figs in my own backyard
04 Aug 18 by member: 0gonek
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Out of all the foods I used to eat, fruit is the one I miss. It might be the only one I miss.
04 Aug 18 by member: DS107
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04 Aug 18 by member: nikeit
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04 Aug 18 by member: sallkr3
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