Rating:
fatsecret members overall average rating
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All the flavor of smashed potatoes without all the fat.
Ingredients
Directions
- Put large pot of water to boil.
- Peel potatoes imperfectly, leave a little skin on potato. Cut in 2-inch pieces and place in pot of water.
- Cook until fork can pierce the largest piece in pot.
- Once cooked, drain pot and place potatoes in a large bowl.
- Add margarine, broth and all seasonings.
- Mash with a masher or fork and serve.
83 members have added this recipe to their cookbook.
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Reviews
for myself, i will leave off the margarine and add minced onion for flavor
31 Aug 09 by member: MIMI-PICS
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Nutrition summary:
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There are 261 calories in 1 serving of Smashed Red Potatoes. |
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Calorie break-down: 9% fat, 81% carbs, 10% protein. |
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Nutrition Facts
Amount Per Serving
Calories
261
% Daily Values*
Total Fat
2.64g
3%
Saturated Fat
0.602g
3%
Trans Fat
0g
Polyunsaturated Fat
1.164g
Monounsaturated Fat
0.526g
Cholesterol
0mg
0%
Sodium
839mg
36%
Total Carbohydrate
53.62g
19%
Dietary Fiber
6g
22%
Sugars
3.96g
Protein
6.82g
Vitamin D
-
Calcium
41mg
3%
Iron
2.86mg
16%
Potassium
1497mg
32%
Vitamin A
0mcg
0%
Vitamin C
63.6mg
71%
13%
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of RDI*
(261 calories)
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Calorie Breakdown:
Carbohydrate (81%)
Fat (9%)
Protein (10%)
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* Based on a RDI of 2000 calories
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