Prep Time: 10 mins
Cook Time: 20 mins
Meal Types:
Soups
Main Dishes
Rating:
fatsecret members overall average rating
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Delicious homemade veggie soup with tons of veggies and legumes.
Ingredients
Directions
- Chop all ingredients.
- Add cans of fire roasted tomatoes and crushed tomatoes to pot.
- Add vegetables and beans.
- Simmer well till vegetables are tender.
- Enjoy!
377 members have added this recipe to their cookbook.
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Reviews
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sounds wonderful, think I'll try this.
12 Mar 13 by member: suereima
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absolutely...anything with veggies and pulses
04 Oct 11 by member: jamjar61
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Nutrition summary:
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There are 92 calories in 1 serving of Italian Vegetable Soup. |
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Calorie break-down: 5% fat, 76% carbs, 19% protein. |
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Nutrition Facts
Amount Per Serving
Calories
92
% Daily Values*
Total Fat
0.58g
1%
Saturated Fat
0.103g
1%
Trans Fat
0g
Polyunsaturated Fat
0.296g
Monounsaturated Fat
0.073g
Cholesterol
0mg
0%
Sodium
300mg
13%
Total Carbohydrate
19.48g
7%
Dietary Fiber
6.1g
22%
Sugars
6.05g
Protein
4.83g
Vitamin D
-
Calcium
65mg
5%
Iron
2.01mg
11%
Potassium
702mg
15%
Vitamin A
250mcg
28%
Vitamin C
34.7mg
39%
Calorie Breakdown:
Carbohydrate (76%)
Fat (5%)
Protein (19%)
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* Based on a RDI of 2000 calories
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