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Schwopp
Journal
25 Oct 19
Schwopp's Journal, 25 October 2019
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Weigh In record (no journal entry) for 25 October 2019
188.3 lb
Lost so far:
19.0 lb
.
Still to go:
29.5 lb
.
Diet followed reasonably well.
Diet Calendar
Entries for 25 October 2019:
1416 kcal
Fat: 44.56g | Prot: 84.44g | Carb: 165.36g.
Breakfast:
Edamer, Kohlrabi, ültje Erdnuss Creme, Bauernbrot, Kiwi.
Lunch:
Ditsch Laugenbrezel (80g), Aldi Gyrospfanne.
Dinner:
Kerrygold Extra Ungesalzen, Bauernbrot, Radieschen.
more...
2218 kcal
Activities & Exercise:
Walking (moderate) - 3/mph - 40 minutes, Resting - 15 hours and 20 minutes, Sleeping - 8 hours.
more...
steady weight
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