srossca's Journal, 09 March 2019

Survived the week @ my maintenance weight.......Weekend Warrior....Time to find a hill to climb!!


Have Fun all!!
169.4 lb Lost so far: 23.6 lb.    Still to go: 1.4 lb.    Diet followed reasonably well.

Diet Calendar Entries for 09 March 2019:
2536 kcal Fat: 109.36g | Prot: 128.85g | Carb: 261.67g.   Breakfast: Coffee-Mate Sugar Free French Vanilla Powder Coffee Creamer, Pure Protein Chocolate Peanut Butter High Protein Bar (Small), Starbucks Reduced-Fat Turkey Bacon Breakfast Sandwich, Chiquita Mini Banana. Lunch: Dannon Light & Fit Yogurt - Cherry Vanilla, Olive Garden Garden-fresh Salad with Dressing, Coffee-Mate Sugar Free French Vanilla Powder Coffee Creamer, Chicken or Turkey Vegetable Stew Type Soup, Boiled Egg. Dinner: Amy's Mexican Casserole Bowl, Nabisco Honey Maid Graham Crackers, Del Real Foods Seasoned Shredded Beef. Snacks/Other: Dried Prune, Kraft Wheat Thins Original, GNC Whey Protein Powder, Grapes, Pure Protein Chocolate Deluxe High Protein Bar (Small), Skippy Extra Crunchy Super Chunk Peanut Butter. more...
1589 kcal Activities & Exercise: Crossfit - 1 hour and 23 minutes, Apple Health - 22 hours and 37 minutes. more...
gaining 1.4 lb a week

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