Weigh In record (no journal entry) for 19 October 2016
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163.0 lb
Lost so far: 0 lb.
Still to go: 13.0 lb.
Diet followed reasonably well.
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Diet Calendar Entry for 19 October 2016:
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944 kcal
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Fat: 35.15g | Prot: 30.32g | Carb: 108.10g.
Breakfast: Winchell's Plain Bagel with Cream Cheese. Lunch: Cheddar Cheese, Cheddar Cheese, Mission Flour Tortillas (Fajita Size). Dinner: Apples, Gallo Salame Light Italian Dry Salame. Snacks/Other: Girl Scout Cookies Thin Mints, Jack Daniel's Tennessee Honey Liqueur, Tim Hortons Raisin Tea Biscuit. more...
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steady weight
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Linda Fraley's weight history
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