tuna salad with pickle slices to scoop it up. so delicious!
Diet Calendar Entry for 01 June 2018:
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1430 kcal
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Fat: 112.60g | Prot: 83.47g | Carb: 27.23g.
Breakfast: Wholly Guacamole Wholly Guacamole Minis, Kirkland Signature Naturally Hickory Smoked Bacon, Kirkland Signature Ground Beef Patties. Lunch: Fiber Choice Sugar Free Assorted Fruit, Cream (Half & Half), ole south pork sausage, American Heritage Cheddar Shredded Cheese, Food Club Large Egg. Dinner: Winky Brand Sugar Free Parfait, Kirkland Signature Naturally Hickory Smoked Bacon, Best Foods Real Mayonnaise with Omega 3, Pickles, StarKist Foods Solid White Albacore Tuna in Water. Snacks/Other: Snak Club Raw Almonds. more...
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Comments
That is a really good idea! I've been struggling with what to eat my tuna salad with! I love pickles almost as much I love bread and crackers lol!
01 Jun 18 by member: katies71
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01 Jun 18 by member: cjodyssey
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I like the idea of pickles as scoops!
01 Jun 18 by member: Miraculum
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Are those Mt. Olive Pickles?
02 Jun 18 by member: GardenOfHeeden
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02 Jun 18 by member: jengetfit123
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This made me go fix tuna salad. I used dill pickle relish. O carbs. What fruit does not have sugar? I am missing out on fruit.
02 Jun 18 by member: Jo Kyle
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I eat fruit most days, usually berries. I like strawberries and blackberries a lot. Also kiwis. And watermelon per cup has just a couple of more sugar grams than strawberries.
02 Jun 18 by member: cjodyssey
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