markdodgehome's Journal, 08 April 2018

Weigh In record (no journal entry) for 08 April 2018
170.0 lb Lost so far: 35.0 lb.    Still to go: 10.0 lb.    Diet followed 100%.

Diet Calendar Entry for 08 April 2018:
1404 kcal Fat: 73.28g | Prot: 94.05g | Carb: 92.23g.   Breakfast: Milk (1% Lowfat with Added Vitamin A), Raisin Bran. Lunch: Yancey's Fancy Fresh Cheddar Cheese Curds, Old Wisconsin Beef Sausage Snack Bites, 57th Street Bakery Garlic Chive Bagel Chips. Dinner: Great Value Green Olives with Pimento, American Value Green Beans (Canned), Tomatoes, Tyson Foods Boneless Skinless Chicken Breasts, Cooked Mushrooms (from Fresh, Fat Added in Cooking). Snacks/Other: Grapes (American Type, Slip Skin), Bob Evans Candied Bacon. more...
steady weight



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