JCFitlife's Journal, 29 March 2020

Why has eating become a comfort , eating is a fuel and nutrition for your body . If eating became a necessity instead of a luxury then obesity would lesson . It’s nice to enjoy our meals , but wrapping your arms around it is not what food was intended for !
162.0 lb Lost so far: 10.0 lb.    Still to go: 4.0 lb.    Diet followed reasonably well.

Diet Calendar Entries for 29 March 2020:
2167 kcal Fat: 94.03g | Prot: 142.56g | Carb: 178.92g.   Breakfast: Six Star Pro Nutrition Whey Protein Plus Elite Series - Triple Chocolate, Fairlife 2% Reduced Fat Ultra-Filtered Milk, Whole Milk, Wonder Enriched White Bread, Sam's Choice Uncured Turkey Bacon, Egg. Dinner: Pork Chops (Top Loin, Boneless, Cooked, Broiled) . Snacks/Other: Good & Smart Tropical Trail Mix, Kraft Mayo Real Mayonnaise, Whataburger Fancy Ketchup, Lay's Kettle Cooked Jalapeño Potato Chips, Ritz Fresh Stacks, Country Crock Butter with Calcium, Kikkoman Teriyaki Sauce. more...
3505 kcal Activities & Exercise: Fitbit - 24 hours. more...
losing 3.5 lb a week

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