Senior's Journal, 20 February 2019

Weigh In record (no journal entry) for 20 February 2019
190.2 lb Lost so far: 17.6 lb.    Still to go: 5.2 lb.    Diet followed reasonably well.

Diet Calendar Entry for 20 February 2019:
1280 kcal Fat: 36.66g | Prot: 93.39g | Carb: 165.53g.   Breakfast: Fiber One Protein One Peanut Butter Chocolate Bar, Clif Bar Clif Kid Organic Z Bar - Chocolate Chip. Lunch: Cupcake with Icing, The Snack Factory Pretzel Crisps Minis - Original, Healthy Choice Cafe Steamers Beef Merlot, Libby's Cut Green Beans, Libby's Diced Carrots, Halo Top Creamery Sea Salt Caramel Ice Cream. Dinner: Halo Top Creamery Caramel Macchiato Ice Cream, McCormick Brown Gravy Mix, Cooked Broccoli with Cheese Sauce, Green Giant Riced Veggies Cauliflower, Pork Loin (Tenderloin) . Snacks/Other: Vital Proteins Collagen Peptides. more...
gaining 8.4 lb a week

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