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Mushroom and cheese stuffed chicken with sweet peppers.
Diet Calendar Entries for 27 September 2019:
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1485 kcal
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Fat: 117.53g | Prot: 80.78g | Carb: 34.57g.
Breakfast: Sugar in the Raw Stevia in The Raw (Packet), Coffee, Lucerne Heavy Whipping Cream. Lunch: Sargento Colby Jack Cheese Sticks, Blue Diamond Whole Natural Almonds, Market Pantry Finely Shredded Mexican Style Four-cheese Blend Cheese, Hormel Black Label Bacon Thick Slices, Young Green Onions (Tops Only) , Lucerne Heavy Whipping Cream, Egg. Dinner: Olive Oil , Kroger Sliced Mushrooms, Market Pantry Finely Shredded Mexican Style Four-cheese Blend Cheese, Green Giant Mini Sweet Peppers, Nature's Place Boneless Skinless Chicken Breast. Snacks/Other: Skippy Natural Creamy Peanut Butter, Hershey's Special Dark Chocolate Kisses, Skippy Natural Creamy Peanut Butter. more...
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 Comments
Peppers daily! Love em! And the stuffed chicken looks so terrific! I'd love a taste! 😁
28 Sep 19 by member: melissatwa
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Melissa, The peppers are the only veggies I have in the house right now 😂 good thing they’re yummy!!! Thank you, the chicken was a first try yesterday and a success!!! 2 nights in a row I liked it so much!
28 Sep 19 by member: PurpleAsh93
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28 Sep 19 by member: velvetee
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28 Sep 19 by member: PurpleAsh93
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28 Sep 19 by member: mrsroboto
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If you've only got one kind of veggie, peppers are the best! 😁
28 Sep 19 by member: melissatwa
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That looks good, thanks for the idea. I'm not a fan of chicken on it's own but that looks tasty.
28 Sep 19 by member: Jon.D
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