ミムラねえさん's Journal, 09 August 2019

Spaghetti squash with eggplant, bell pepper, kale, and chicken breast🍆✨

Diet Calendar Entries for 09 August 2019:
967 kcal Fat: 39.18g | Prot: 84.84g | Carb: 77.09g.   Breakfast: Activia Light Strawberry Yogurt. Lunch: Chicken Breast, Cooked Mushrooms (from Fresh), Cooked Kale (from Fresh), Radish. Dinner: Chicken Breast, Bell Peppers, Cooked Eggplant, A La Carte Organic Spaghetti Squash. Snacks/Other: Pure Protein Chocolate Peanut Caramel High Protein Bar. more...
1132 kcal Activities & Exercise: Walking - 1 hour, Resting - 16 hours, Sleeping - 7 hours. more...

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looks delish.  
10 Aug 19 by member: MLaurie7

     
 

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