Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size: 28 g
Amount Per Serving
Calories from Fat 91
Calories 111
% Daily Values*
Total Fat 10.15g 16%
  Saturated Fat 3.629g 18%
  Polyunsaturated Fat 1.092g  
  Monounsaturated Fat 4.81g  
Cholesterol 20mg 7%
Sodium 225mg 9%
Potassium 53mg  
Total Carbohydrate 0.76g 0%
  Dietary Fiber 0g 0%
  Sugars 0g  
Protein 3.86g  
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%
of RDI*
(111 calories)
6% of RDI
Calorie Breakdown:
Carbohydrate (3%)
Fat (83%)
Protein (14%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 111 calories in 28 grams of Pork and Beef Sausage (Cooked).
Calorie breakdown: 83% fat, 3% carbs, 14% protein.

Other Common Serving Sizes:

Serving Size Calories
1 link (raw dimensions: 4" long x 7/8" dia), cooked 51
1 patty cooked (raw dimensions: 3-7/8" dia x 1/4" thick) 107
1 oz 112
100 g 396

Related Types of Sausages:

Beef Sausage
Chicken Sausage
Fresh Pork Sausage
Turkey Sausage
Italian Sausage
Country Style Pork Sausage
  view more sausages nutritional info

See Also:

You searched for "Pork and Beef Sausage (Cooked)". Did you mean:
Pork Beef Chicken Sausage (Smoked Skinless)
Pork Braunschweiger (Liver Sausage)
Pork Italian Sausage
Pork Polish Sausage
Pork Link Sausage (Smoked)
  view more results
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