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Roasted Filet Tenderloin with Port Wine
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This listing is archived because the product or food is outdated or no longer available. For a current alternative, view one of the linked related foods below.
Nutrition Facts
Amount Per Serving
Calories
374
% Daily Values*
Total Fat
11.60g
15%
Saturated Fat
5.000g
25%
Trans Fat
0.000g
Cholesterol
92mg
31%
Sodium
1641mg
71%
Total Carbohydrate
8.40g
3%
Dietary Fiber
1.5g
5%
Sugars
0.00g
Protein
52.90g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
Last updated: 28 Jan 10 07:04 PM
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19%
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of RDI*
(373.5 calories)
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Calorie Breakdown:
Carbohydrate (9%)
Fat (30%)
Protein (61%)
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* Based on a RDI of 2000 calories
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Nutrition summary:
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Calories
374
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Fat
11.6g
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Carbs
8.4g
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Protein
52.9g
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| There are 374 calories in 1 serving of Outback Steakhouse Roasted Filet Tenderloin with Port Wine. |
| Calorie breakdown: 30% fat, 10% carbs, 61% protein. |
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