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Food database and calorie counter Source: Member

Hanover

Complements Pasta with Spring Vegetables

Nutrition Facts
Serving Size 1 cup cooked (155g)
 
Amount Per Serving
Calories from Fat 25
Calories 150
 
% Daily Values*
Total Fat 2.5g 4%
  Saturated Fat 1.5g 8%
  Polyunsaturated Fat 0g  
  Monounsaturated Fat 0g  
  Trans Fat 0g  
Cholesterol 5mg 2%
Sodium 440mg 18%
Total Carbohydrate 25g 8%
  Dietary Fiber 3g 12%
  Sugars 2g  
Protein 8g  
 
Vitamin A 10% Vitamin C 45%
Calcium 6% Iron 8%
*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Information for this food was submitted to the FatSecret food database by member KennDevine on 30 May 12.

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8%
of RDI*
(150 calories)
8% of RDI
Calorie Breakdown:
 
Carbohydrate (65%)
 
Fat (15%)
 
Protein (20%)
Carbohydrates, 25g (65%) Fat, 2.5g (15%) Protein, 8g (20%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
150
Fat
2.5g
Carbs
25g
Protein
8g
There are 150 calories in a 1 cup cooked serving of Hanover Complements Pasta with Spring Vegetables.
Calorie breakdown: 15% fat, 65% carbs, 20% protein.

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Recently Eaten By:

badsofa
on 12 August 2013
Gxwarr
on 22 April 2013



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