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Food database and calorie counter Source: Generic

Blueberry Pie (Individual Size or Tart)

Nutrition Facts
Serving Size 1 tart
 
Amount Per Serving
Calories from Fat 148
Calories 338
 
% Daily Values*
Total Fat 16.44g 25%
  Saturated Fat 3.247g 16%
  Polyunsaturated Fat 5.106g  
  Monounsaturated Fat 7.221g  
Cholesterol 0mg 0%
Sodium 329mg 14%
Potassium 70mg  
Total Carbohydrate 45.75g 15%
  Dietary Fiber 2g 8%
  Sugars 20.39g  
Protein 3.32g  
 
Vitamin A 0% Vitamin C 8%
Calcium 1% Iron 8%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
17%
of RDI*
(338 calories)
17% of RDI
Calorie Breakdown:
 
Carbohydrate (53%)
 
Fat (43%)
 
Protein (4%)
Carbohydrates, 45.75g (53%) Fat, 16.44g (43%) Protein, 3.32g (4%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
338
Fat
16.44g
Carbs
45.75g
Protein
3.32g
There are 338 calories in 1 Blueberry Pie (Individual Size or Tart).
Calorie breakdown: 43% fat, 53% carbs, 4% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 82
100 g 289
1 tart 338
1 individual pie 347

Related Types of Blueberry Pie:

Blueberry Pie
Blueberry Pie Fillings (Canned)
Blueberry Pie (One Crust)
Blueberry Pie (Two Crust)
Blueberry Pie (Commercial)
  view more blueberry pie nutritional info

Related Types of Pies:

Apple Pie
Pecan Pie
Cherry Pie
Lemon Meringue Pie
Pumpkin Pie
  view more pies nutritional info

See Also:

Artificial Blueberry Muffin Mix, Dry
Blueberry Muffins
Blueberry Muffins (Dry Mix)
Blueberry Muffins (Toaster Type)
Blueberry Muffins (with Low Fat 2% Milk)
  view more results

Contains these Ingredients:

1 g Cornstarch
26 g White wheat flour (all purpose, bleached, enriched)
48 g Blueberries
2 g Lemon juice
2 g Margarine (regular, 80% fat with salt, stick)
13 g Household shortening
1 g Salt
10 g Water
14 g Granulated sugar
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Recently Eaten By:

klimtog
on 27 June 2014
Bestmombyfar
on 26 June 2014
debuonobianca
on 13 June 2014
rhondacj
on 21 May 2014

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