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Food database and calorie counter Source: Generic

Bread Stuffing Made with Egg

Nutrition Facts
Serving Size 1 cup
 
Amount Per Serving
Calories from Fat 133
Calories 299
 
% Daily Values*
Total Fat 14.76g 23%
  Saturated Fat 3.087g 15%
  Polyunsaturated Fat 4.301g  
  Monounsaturated Fat 6.474g  
Cholesterol 42mg 14%
Sodium 882mg 37%
Potassium 133mg  
Total Carbohydrate 34.75g 12%
  Dietary Fiber 4.6g 18%
  Sugars 3.45g  
Protein 6.39g  
 
Vitamin A 0% Vitamin C 0%
Calcium 6% Iron 11%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
15%
of RDI*
(299 calories)
15% of RDI
Calorie Breakdown:
 
Carbohydrate (47%)
 
Fat (45%)
 
Protein (8%)
Carbohydrates, 34.75g (47%) Fat, 14.76g (45%) Protein, 6.39g (8%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
299
Fat
14.76g
Carbs
34.75g
Protein
6.39g
There are 299 calories in 1 cup of Bread Stuffing Made with Egg.
Calorie breakdown: 45% fat, 47% carbs, 8% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 50
100 g 176
1 cup 299

Related Types of Stuffing:

Bread Stuffing
Cornbread Stuffing
Bread Stuffing (Dry Mix)
Bread Stuffing (Dry Mix, Commercial)
Cornbread Stuffing (Dry Mix)
  view more stuffing nutritional info

See Also:

Egg White
Egg Yolk
Egg Yolk (Frozen)
Egg Yolk (Sugared, Frozen)
Egg Whole (Dried, Flakes, Glucose Reduced)
  view more results

Contains these Ingredients:

160 g Bread stuffing (dry mix, commercial)
10 g Egg (whole)
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Recently Eaten By:

nrice1
on 22 January 2014
SusanS12
on 07 December 2013
caiby
on 06 December 2013
DPTodd
on 05 December 2013

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