Fat: 49.22g | Prot: 84.54g | Carb: 67.39g.
Breakfast: bacon, oscar mayer, splenda, egg, kroger, coffee, half & half, Carbmaster Spiced Pear Yogurt. Lunch: Jewish Rye Bread with Caraway Seeds, Thin Sliced Turkey Breast. Dinner: Corn on the Cob, 2% american cheese, kraft, light ranch, hidden valley, cucumbers, Lean Ground Beef 93/7, leafy romaine. Snacks/Other: banana, Atkins Peanut Caramel Cluster Bar, light string cheese. more...