Fat: 55.22g | Prot: 43.04g | Carb: 27.61g.
Breakfast: Egg, Cream (Half & Half) , Butter , Coffee (Brewed From Grounds) . Lunch: Johnsonville Beddar with Cheddar, onion, olive oil, lamb, green beans, black soy beans. Dinner: Red Table Wine, Litehouse, Dreamfields pasta with correct carb level, gorgonzola, mozzarella, lettuce. more...