Fat: 46.17g | Prot: 61.59g | Carb: 172.17g.
Breakfast: Egg, Coffee, Light Honey Wheat Bread, Natural Yogurt Spread, Sugar Free Strawberry Preserves with Fiber, Cream (Half & Half). Lunch: Ketchup, Sprite Zero (Can), Hickory Smoked Turkey Breast, Fuji Apples, Lettuce Salad with Assorted Vegetables, Flax, Oat Bran & Whole Wheat Flour Pita Bread, Lettuce Salad with Assorted Vegetables, Mustard. Dinner: Clementines, Chicken Stir Fry, Brown Rice. Snacks/Other: Cinnamon Toasters, Crunchy Peanut Butter, Milk (Nonfat), Saltine Crackers. more...