Prep Time: 30 mins
Cook Time: 1 hr
Rating:
fatsecret members overall average rating
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Delicious authentic beef stroganoff.
Ingredients
Directions
- Remove any fat and gristle from beef roast and cut into strips 1/2" thick by 2" long. Season with 1/2 teaspoon of both salt and pepper.
- In a large skillet over medium heat, melt the butter and brown the strips quickly, then push the beef strips off to one side.
- Add onions (sliced, white part only) and cook slowly for 3 to 5 minutes, then push to side with the beef strips.
- Stir the flour into the juices on the empty side of the pan. Pour in beef broth and bring to a boil, stirring constantly.
- Lower the heat and stir in mustard. Cover and simmer for about 1 hour or until the meat is tender.
- Five minutes before serving, stir in the mushrooms, sour cream, can of cream of mushroom soup, and white cooking wine.
- Heat briefly then salt and pepper to taste.
134 members have added this recipe to their cookbook.
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Reviews
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Sounds delicious! My hubby likes to cook and this sounds like a dish he'd love to make for guests.
11 Apr 11 by member: Laurael
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Nutrition summary:
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There are 353 calories in 1 serving of Beef Stroganoff. |
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Calorie break-down: 63% fat, 9% carbs, 28% protein. |
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Nutrition Facts
Amount Per Serving
Calories
353
% Daily Values*
Total Fat
24.46g
31%
Saturated Fat
11.842g
59%
Trans Fat
0g
Polyunsaturated Fat
1.479g
Monounsaturated Fat
7.736g
Cholesterol
103mg
34%
Sodium
844mg
37%
Total Carbohydrate
7.77g
3%
Dietary Fiber
0.4g
1%
Sugars
1.31g
Protein
24.7g
Vitamin D
1mcg
3%
Calcium
32mg
2%
Iron
3.25mg
18%
Potassium
524mg
11%
Vitamin A
117mcg
13%
Vitamin C
0.6mg
1%
18%
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of RDI*
(353 calories)
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Calorie Breakdown:
Carbohydrate (9%)
Fat (63%)
Protein (28%)
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* Based on a RDI of 2000 calories
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